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From our nursery

Photos from the nursery

Original photos of this plant from Oak Summit Nursery.

ussurian pear ready to transplant. the large pear seeds take off and grow quickly, I started some in community pots just to save on greenhouse space. pear is tricky to grow under lights or with close spacing, there's foliar disease that will turn the leaves black and defoliate if there isn't enough airflow, apples will get scab, pears get this. thinking I'll pot up and move them outside, even though we had ice on the pond this morning, a bit of frost should be fine, cold nights will slow them down but since they were started outside I think there's enough cold resistance

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ussurian pear started in large plug trays. They can be a bit tricky to grow in trays or beds so I've had better luck in the first year as a plug. some of these are large enough to graft next spring, though most I think should grow another year in the ground. i'm growing 20:1 apples just because of rootstock availability in Canada, for zone 3 pears. basically they need to be seedlings, and basically you need to grow them yourself. I'm going to try some varied trays and small beds next spring as well, since stooling ussurian didn't produce results . some ohxf87 is possible though it's more of a zone 4 stock.

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Oak Summit Nursery

Semillas de pera de Ussuri (Pyrus ussuriensis) - Zona 3 - 40+ semillas

Semillas de pera de Ussuri (Pyrus ussuriensis) - Zona 3 - 40+ semillas

Precio habitual $8.95 CAD
Precio habitual Precio de oferta $8.95 CAD
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Peral de Ussuri, recolectado localmente, nuestro portainjerto de pera preferido y un árbol de sombra grande y longevo, que produce abundantes peras pequeñas para la vida silvestre y la gente también puede comerlas, solo que son pequeñas. También conocida como pera Harbin, considerada la pera más resistente al frío.

Originaria del noreste de Asia, incluidas partes de Rusia, China y Corea, prospera en climas fríos y es ideal para los paisajes canadienses. Esta pera tiene hojas ovaladas y de color verde brillante que se tornan de tonos vibrantes de rojo, naranja y amarillo en otoño. A principios de la primavera, surgen racimos de flores blancas que agregan valor ornamental. Los frutos pequeños y redondos maduran a fines del verano o principios del otoño y son de color verde amarillento, a menudo con un toque de rubor rojo. Por lo general, son más astringentes y ácidas que las peras comunes, lo que las hace adecuadas para conservas y sidra.

La pera de Ussuri prefiere pleno sol y suelos bien drenados, tolerando una variedad de tipos de suelos, incluidos arenosos, francos y arcillosos.

Zona de resistencia al frío: 3
Estratificación en frío: 3 meses

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