Oak Summit Nursery
Goji Berry (Lycium barbarum)
Goji Berry (Lycium barbarum)
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Goji Berry (Lycium barbarum) produces small oblong red berries with a sweet, slightly tart flavour and a grassy tomato note. The fruit is eaten fresh or dried and is also used in tea and smoothies.
This deciduous shrub is native to China and other parts of Asia. Its arching, cane like branches can flower and fruit through much of the season.
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Growing details
- Hardiness
- Zone 3
- Mature size
- 6 to 10 ft tall and wideArching, cane like branches
- Fruit
- Small oblong red berriesSweet and slightly tart, with a grassy tomato note
- Uses
- Fresh, dried, or in tea and smoothies
- Season
- Flowers and fruits through much of the season
- Site and soil
- Full sun is best
More about this plant
From Asia
Goji, Lycium barbarum, is a deciduous shrub native to China and other parts of Asia.
Cold hardinessZone 3 · Canadian maps for this plant
Zone 3 and warmer
The map shows minimum winter hardiness. Soil, moisture and summer warmth also affect how a plant grows.
About these maps
Climate: Natural Resources Canada, 1991–2020. Provincial distribution: VASCAN via retained botanical research. Province outlines: Natural Earth, public domain.
Open Government Licence – Canada